Tag Archives: dessert

Apple crepe with ice cream and apple brandy flambe

Posted on April 19, 2011 by Nicole C. Wong

Get it before it’s gone! Several San Francisco food blogs reported a few weeks ago that Ti Couz, a popular Mission District crepery, will close “any day now” (but “probably not tomorrow”). I prefer the heartier and more creative savory … Continue reading →

Posted in Epicurious, San Francisco | Tagged dessert, food, Mission District | Leave a comment

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Tag Archives: dessert

Apple crepe with ice cream and apple brandy flambe

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